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Culinary Month Event
COOKING CLASS: Mastering the Art of Homemade Egg Pasta | Two classes on Monday, August 22: 11am and 5:30pm
Learn the art of creating homemade egg pasta in this hands-on cooking class from Rafael’s Table. Under the guidance of Abbe, you’ll discover techniques for making fresh fettucine from scratch, completely by hand, and learn to beautifully plate your pasta using prepared sauces and fresh herbs.You’ll leave the class not only fully prepared to make artisanal pasta right at home, but with enough fresh pasta (made by you, of course!) and sauce to share with your family and friends. For more information and to sign up, go to https://www.rafaelstable.com/cooking-classes
