Dickey’s Barbecue Pit serves up beef brisket, pulled pork, barbecue honey ham, polish sausage, turkey breast and chicken, with an extensive array of home-style sides from jalapeno beans to macaroni and cheese. Buttery rolls are served with every meal along with complimentary ice cream. Kids eat free on Sunday. All meats are seasoned and slow smoked in hickory wood burning pits on-site. Dickey’s will be open for lunch and dinner, offering dine-in, take-out and catering.